Recipes Blog | Gluten Free Recipes | Evergreen Healthfoods
Find delicious, nutritious and healthy recipes on the Evergreen Healthfoods Recipe Blog. Includes vegan recipes, gluten free recipes and organic recipes
Chickpea Lentil Curry
Bursting with aromatic spices, hearty chickpeas, and nutritious lentils, this flavorful curry is a celebration of plant-based goodness that promises a satisfying and wholesome dining experience.
Proper Malt Loaf
Home-made sticky malt loaf made with malt extract, dried fruit, date syrup and black tea. The longer you store this loaf, the more deliciously sticky it becomes.
15 Minute Creamy Vegan Butter Bean Bowl
This Butter Bean Bowl is the perfect dish to serve at your dinner parties; it’s light yet filling and full of creamy beans that melt in your mouth!
Real Quick Risotto
Indulge in the delightful flavors of a "Real Quick Risotto" with this easy-to-follow recipe.
Gluten Free Beetroot Carrot Falafels
A great way to increase your 5-a-day with this Middle Eastern dish. These are a new way to use up your root veggies and up your intake of the good plant stuff!
Shiitake Mushroom Gravy
A quick way to make an elegant gravy. The Shiitake mushrooms along with the gravy granules pack a real flavor punch
Herbal Tea Blends for Wellness
Tea has been used for centuries to calm, to invigorate, to cleanse and to energise. We've put together our top picks of herbal teas for whatever and however you're feeling.
Brewing the Perfect Cup of Japanese Tea
We'll talk you through the different steps to make a great cup of tea and help you choose from the Clearspring Organic Green Tea Range.
Fruity Gluten Free Flapjacks
This recipe makes approximately 10 flapjacks. They can be stored in the refrigerator for up to 5 days or in the freezer for up to 3 months. the perfect lunch time treat!
