This vegan chilli con carne is perfect for a healthy, meat-free meal. If you’re a meat-eater, the roasted butternut squash and smoky flavour from the Gran Luchito Chipotle Paste means that you won’t miss the taste of meat whatsoever in this vegan dish, promise.

Vegan Fajitas are such a good way to use up any leftover vegetables you may have at home. Feel free to be creative and adapt the recipe to what you already have! You can use carrots, sweet potatoes, aubergines, mushrooms, cauliflower and spinach to name a few, but have fun creating a slightly different fajitas recipe every time.

A great alternative to the traditional Christmas cake.