Serves: 1 - Preparation time: 5 mins
Fancy a Matcha Latte at home? It’s a lot easier than it looks. Follow our tips to create the perfect Matcha Latte to enjoy in the comfort of your home.
Ingredients:
- 1-2g or ½-1 tsp Clearspring Organic Japanese Matcha - Premium Grade
- 2-3 tbsp filtered hot water (approximately 70-80°C)
- 300ml warm plant milk
Method:
1
Whisk the Matcha briskly in a ‘W’ motion with warm water in a bowl or mug.
2
Heat up milk of choice on the hob or in a milk warmer. To create foam, use an electric whisk or a manual milk frother.
3
Serve the Matcha in your mug of choice and pour the warm milk slowly, adding the froth at the end.
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