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Gluten Free Vegetarian
  • Description

    Ingredients

A fiery and tangy condiment made with ripe mangoes, chillies, and a blend of authentic Indian spices. Perfect for adding a spicy kick to curries, rice, or sandwiches, this gluten-free pickle is bursting with bold flavour. Elevate your meals with the authentic heat and tang of Patak’s Hot Mango Pickle today. 

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 Mangoes (60%), Rapeseed Oil, Salt, Ground Spices (7%) [Paprika (3%), Red Chilli (2%), Spices], Cracked Yellow MUSTARD Seed (2%), Acid (Acetic Acid), Cracked Fenugreek Seed, Yellow MUSTARD Powder.

Description

A fiery and tangy condiment made with ripe mangoes, chillies, and a blend of authentic Indian spices. Perfect for adding a spicy kick to curries, rice, or sandwiches, this gluten-free pickle is bursting with bold flavour. Elevate your meals with the authentic heat and tang of Patak’s Hot Mango Pickle today. 

Couldn’t find your question? Use our contact form to get in touch with a member of staff.

Ingredients
 Mangoes (60%), Rapeseed Oil, Salt, Ground Spices (7%) [Paprika (3%), Red Chilli (2%), Spices], Cracked Yellow MUSTARD Seed (2%), Acid (Acetic Acid), Cracked Fenugreek Seed, Yellow MUSTARD Powder.

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