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Description
Ingredients
Lecithin can be used as an emulsifier, thickener, stabiliser, moisturiser, and mild preservative, and it helps to improve moisture and texture in a number of food and home-made beauty products.
It is a healthy vegan alternative to fat in baked goods.
KIKI’s Lecithin Powder is made from 100% soybeans which is the richest source of lecithin. Lecithin is a phospholipid, composed of choline and inositol and is a necessary component of every cell in the human body.
How to Use
Adult and children over 8 years intake: one heaped teaspoon 2 – 4 times a day with a meal.
Add to any drink or smoothie, sprinkle on / or mix with foods for an extra creamy flavour.
If using as a thickening agent, allow 10 minutes for full-thickness to take effect.
Are you looking for more information on the benefits of Lecithin? Then read our blog 'The Wellness Wonders of Lecithin'.
Couldn’t find your question? Use our contact form to get in touch with a member of staff.
Description
Lecithin can be used as an emulsifier, thickener, stabiliser, moisturiser, and mild preservative, and it helps to improve moisture and texture in a number of food and home-made beauty products.
It is a healthy vegan alternative to fat in baked goods.
KIKI’s Lecithin Powder is made from 100% soybeans which is the richest source of lecithin. Lecithin is a phospholipid, composed of choline and inositol and is a necessary component of every cell in the human body.
How to Use
Adult and children over 8 years intake: one heaped teaspoon 2 – 4 times a day with a meal.
Add to any drink or smoothie, sprinkle on / or mix with foods for an extra creamy flavour.
If using as a thickening agent, allow 10 minutes for full-thickness to take effect.
Are you looking for more information on the benefits of Lecithin? Then read our blog 'The Wellness Wonders of Lecithin'.
Couldn’t find your question? Use our contact form to get in touch with a member of staff.