The Biona Organic Wholegrain Spelt Fusilli Pasta has a grainy texture and delicate nutty taste. It has a rougher texture than your regular wheat fusilli pastas, thus it can absorb the flavours of sauces more effectively. Wholegrain pastas are very nutritious as they are rich in fibre. Biona do not add any preservatives, additives, egg or salt ingredients to their pasta. This allows one to avail of the complete natural goodness that spelt has to offer. Dairy and wheat free. Contains gluten.  DirectionsPreparation is simple. Place the pasta into a large pan of boiling water and allow to cook for...