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Gluten Free Vegetarian
  • Description

    Ingredients

A fiery and flavourful condiment crafted with bold chillies and a mix of authentic Indian spices. Perfect for adding heat to curries, wraps, or sandwiches, it’s a versatile addition to any meal. Gluten-free and packed with spice, this traditional pickle delivers a delicious kick.

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 Green Chillies (42%), Rapeseed Oil, Salt, Cracked Yellow MUSTARD Seed (7%), Ginger Purée (5%), Cracked Fenugreek Seed (2%), Acid (Acetic Acid), Water, Turmeric Powder.

Description

A fiery and flavourful condiment crafted with bold chillies and a mix of authentic Indian spices. Perfect for adding heat to curries, wraps, or sandwiches, it’s a versatile addition to any meal. Gluten-free and packed with spice, this traditional pickle delivers a delicious kick.

Couldn’t find your question? Use our contact form to get in touch with a member of staff.

Ingredients
 Green Chillies (42%), Rapeseed Oil, Salt, Cracked Yellow MUSTARD Seed (7%), Ginger Purée (5%), Cracked Fenugreek Seed (2%), Acid (Acetic Acid), Water, Turmeric Powder.

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