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Gluten Free Vegetarian
  • Description

    Ingredients

Nairn's Salted Caramel Oat Biscuit Breaks are a great free from option when you're looking for a golden, crumbly sweet treat. With a subtle salted caramel taste, they're not too sweet and they're so good, you'd never know they are gluten free!

They contain no artificial colours or flavours, are full of the goodness of wholegrain oats and contain just 63 calories per biscuit making them the perfect sweet treat. They come in handy pouch packs making them easy to pop in your bag for a mid-morning or afternoon snack on the go. Or simply enjoy them as the perfect accompaniment to your favourite hot or cold drink at any time of day.

Nairn's have compared their Salted Caramel Oat Biscuit Breaks to over 100 sweet gluten free biscuits, and the good news is they contain 40% less sugar than the average of all of those biscuits.

Couldn’t find your question? Use our contact form to get in touch with a member of staff.

Gluten Free Wholegrain Oats (68%), Sustainable Palm Fruit Oil, Sugar, Partially Inverted Refiners Syrup; Lyles Golden Syrup, Salted Butter Caramel Pieces (3%) (Sugar, Glucose Syrup, Sweetened Condensed Milk, Salted Butter (Milk), Water), Tapioca Starch, Raising Agent Sodium Bicarbonate, Sea Salt, Natural Flavouring.

Suitable for vegetarians.

Description

Nairn's Salted Caramel Oat Biscuit Breaks are a great free from option when you're looking for a golden, crumbly sweet treat. With a subtle salted caramel taste, they're not too sweet and they're so good, you'd never know they are gluten free!

They contain no artificial colours or flavours, are full of the goodness of wholegrain oats and contain just 63 calories per biscuit making them the perfect sweet treat. They come in handy pouch packs making them easy to pop in your bag for a mid-morning or afternoon snack on the go. Or simply enjoy them as the perfect accompaniment to your favourite hot or cold drink at any time of day.

Nairn's have compared their Salted Caramel Oat Biscuit Breaks to over 100 sweet gluten free biscuits, and the good news is they contain 40% less sugar than the average of all of those biscuits.

Couldn’t find your question? Use our contact form to get in touch with a member of staff.

Ingredients
Gluten Free Wholegrain Oats (68%), Sustainable Palm Fruit Oil, Sugar, Partially Inverted Refiners Syrup; Lyles Golden Syrup, Salted Butter Caramel Pieces (3%) (Sugar, Glucose Syrup, Sweetened Condensed Milk, Salted Butter (Milk), Water), Tapioca Starch, Raising Agent Sodium Bicarbonate, Sea Salt, Natural Flavouring.

Suitable for vegetarians.

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