Recipes | Evergreen Blog | Evergreen Healthfoods | Ireland
Meridian Proper Malt Loaf
Home-made sticky malt loaf made with malt extract, dried fruit, date syrup and black tea. The longer you store this loaf, the more deliciously sticky it becomes.
- October 11, 2023
- 1 m read
15 Minute Creamy Vegan Butter Bean Bowl
This Butter Bean Bowl is the perfect dish to serve at your dinner parties; it’s light yet filling and full of creamy beans that melt in your mouth!
- October 10, 2023
- 1 m read
Real Quick Risotto
Indulge in the delightful flavors of a "Real Quick Risotto" with this easy-to-follow recipe.
- October 04, 2023
- 1 m read
Gluten Free Beetroot Carrot Falafels
A great way to increase your 5-a-day with this Middle Eastern dish. These are a new way to use up your root veggies and up your intake of the good plant stuff!
- October 04, 2023
- 1 m read
Shiitake Mushroom Gravy
A quick way to make an elegant gravy. The Shiitake mushrooms along with the gravy granules pack a real flavor punch
- October 04, 2023
- 1 m read
Herbal Tea Blends for Wellness
Tea has been used for centuries to calm, to invigorate, to cleanse and to energise. We've put together our top picks of herbal teas for whatever and however you're feeling.
- September 05, 2023
- 2 m read
Brewing the Perfect Cup of Japanese Tea
We'll talk you through the different steps to make a great cup of tea and help you choose from the Clearspring Organic Green Tea Range.
- September 01, 2023
- 2 m read
Fruity Gluten Free Flapjacks
This recipe makes approximately 10 flapjacks. They can be stored in the refrigerator for up to 5 days or in the freezer for up to 3 months. the perfect lunch time treat!
- August 31, 2023
- 1 m read
Savoury Miso Porridge Brunch Bowl
Experiment with it during brunch or even dinner, accompanied by crusty bread to indulge in the delightful experience of crusty bread with oozy oozy egg dunkage.
- August 31, 2023
- 1 m read
Amisa Falafel Goodness Bowl
Made using Amisa Organic Gluten Free Falafel Mix, this healthy and delicious recipe is sure to go down a treat!
- August 31, 2023
- 1 m read