Cotswold Carob Powder

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Description

Cotswold Carob Powder Cotswold Carob Powder is a versatile substitute for cocoa in many recipes and dishes because of its similarities in both aroma and taste. Carob comes from a flowering shrub and has a delicious, chocolate like flavour. It is naturally sweet and has just a hint of nutty and fruity flavours which work amazing well together to give carob its unmistakable delicate, bitter, coffee-like aftertaste. This carob powder can be used in cakes, hot drinks, ice cream and biscuits to name just a few options. It can be used as a cocoa replacement in baking, although it is...
Dairy Free Gluten Free Vegan Vegetarian Wheat Free
Cotswold Carob Powder
Selection of medicinal mushrooms
Selection of medicinal mushrooms
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Tubs of Mag 365 and Prizmag magnesium displayed on green and blue background

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