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Clearspring Organic Traditional Japanese Agar Flakes
  • Description

    Ingredients

    Directions

    Reviews

De Bron Sugar Free Jelly Bears are delicious, fruity, bear shaped jellys. They are made by De Bron Lifestyle Candy, which specialise in sweet stuff for speciality diets, including sugar free diets and gluten free diets. These delicious bears are gluten free, dairy free and sugar free. Your kids will love their fun shape and sweet, fruity taste.

Agar (Gelidium amansii)

Gracilaria (Gracilaria verrucosa)

 

We are dedicated to maintaining the accuracy of product information. However, as ingredients and usage instructions may change over time, we cannot guarantee complete accuracy. For the most reliable and current details, please refer directly to the manufacturers' information.

One (1) heaped tablespoon of agar flakes for 250ml of liquid.

When using an acidic liquid more agar flakes are needed.

Heat the contents, do not stir. Simmer for 3-5 minutes, stirring occasionally, until the flakes dissolve.

Pour into a mould and allow to cool to set.

Description

De Bron Sugar Free Jelly Bears are delicious, fruity, bear shaped jellys. They are made by De Bron Lifestyle Candy, which specialise in sweet stuff for speciality diets, including sugar free diets and gluten free diets. These delicious bears are gluten free, dairy free and sugar free. Your kids will love their fun shape and sweet, fruity taste.

Vegan Society Certified Vegan Society Logo
Soil Association Organic Soil Association Organic logo
Ingredients

We are dedicated to maintaining the accuracy of product information. However, as ingredients and usage instructions may change over time, we cannot guarantee complete accuracy. For the most reliable and current details, please refer directly to the manufacturers' information.

Agar (Gelidium amansii)

Gracilaria (Gracilaria verrucosa)

 

Directions
One (1) heaped tablespoon of agar flakes for 250ml of liquid.

When using an acidic liquid more agar flakes are needed.

Heat the contents, do not stir. Simmer for 3-5 minutes, stirring occasionally, until the flakes dissolve.

Pour into a mould and allow to cool to set.

Reviews

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