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Description
Ingredients
Directions
Pot barley, which is often referred to as dehulled barley or scotch barley, is barley which has the inedible, fibrous, outer hull removed. The most nutritious part of the grain, which is the bran and the germ are still present, which is why pot barley is considered a very beneficial health food. Pot barley is an excellent source of dietary fibre which aids digestion and helps reduce constipation. Barley is also lower in calories and fat than many other grains.
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Barley
rinse and simmer in 3 parts water to 1 part barley for approx. 45 minutes.
Description
Pot barley, which is often referred to as dehulled barley or scotch barley, is barley which has the inedible, fibrous, outer hull removed. The most nutritious part of the grain, which is the bran and the germ are still present, which is why pot barley is considered a very beneficial health food. Pot barley is an excellent source of dietary fibre which aids digestion and helps reduce constipation. Barley is also lower in calories and fat than many other grains.
Couldn’t find your question? Use our contact form to get in touch with a member of staff.
Ingredients
Barley
Directions
rinse and simmer in 3 parts water to 1 part barley for approx. 45 minutes.