Create delicious takeaway-style meals at home with Fused Premium Chinese Curry Sauce. This easy-to-use curry sauce mix delivers rich Chinese-inspired flavour in just 5 minutes, making it perfect for quick midweek dinners, fakeaway favourites and family meals.
Made with carefully selected ingredients including spices, apple powder, tomato powder and garlic, this versatile sauce is naturally gluten free and contains no refined sugar or MSG. Simply mix with water, simmer and serve with rice, chips, vegetables or your favourite curry dishes
Explore the Fused Premium Spice Bag Seasoning for another delicious healthy option.
Corn Starch, Apple Powder, Spices, Flavouring, Tomato Powder, Rice Flour, Sunflower Oil, Yeast Extract, Sea Salt, Garlic Powder
Nutritional Information
| Typical Values as prepared |
Per 100g |
| Energy |
254kJ / 60kcal |
| Fat |
0.8g |
| of which saturates |
0.4g |
| Carbohydrate |
11g |
| of which sugars |
4.2g |
| Protein |
1.3g |
| Salt |
0.51g |
We are dedicated to maintaining the accuracy of product information. However, as ingredients and usage instructions may change over time, we cannot guarantee complete accuracy. For the most reliable and current details, please refer directly to the manufacturers' information.
Hob Method
- Add 60g of curry sauce mix to a medium saucepan.
- Pour in 400ml water and whisk until smooth.
- Bring to the boil, then simmer for 5 minutes, stirring occasionally.
- Pour over chips, rice or your favourite fakeaway dish
Microwave Method
- Add 60g of curry sauce mix to a microwave-safe bowl.
- Pour in 400ml warm water and whisk until smooth.
- Microwave on full power for 2 minutes.
- Stir, then microwave for another 5 minutes until thick and hot.
