Finn Crisp's Original Rye Crispbread are a healthy food option full of fibre and wholegrains. A good alternative to a wheat bread sandwich, crispbread can be topped with your favourite toppings such as meats, cheeses, spreads and even fruits.
They are also a clever option to serve when friends are around as they make for a light but enjoyable snack.
This product is free from lactose, soya, milk and eggs and suitable for vegetarians.
Wholegrain rye flour (72%), rye flour, yeast, water, salt, emulsifier (E 471) and ground caraway. WARNING: This product may contain sesame seeds.
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