
Last Minute Christmas Cake
An easy, simple recipe with few ingredients; this cake has all the smells and flavours of a traditional well-matured Christmas cake, but can be made just a day or so before cutting.
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Sweet, chewy and delicious, these classic oat bars are filled with chopped apple, juicy raisins, gluten free oats and a touch of cinnamon. Baked in small batches, and packed with fibre, they are the perfect fruity snack.
Gluten Free Oats (44%), Brown Rice Syrup, Coconut Oil, Raisins (8%), Coconut Sugar, Sunflower Oil, Dried Apple Pieces (5%), Ground Cinnamon.
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An easy, simple recipe with few ingredients; this cake has all the smells and flavours of a traditional well-matured Christmas cake, but can be made just a day or so before cutting.
A sticky marshmallow forms the head with a melting pool of icing sugar glaze and chocolate faces, arms and hats.
Zingy, fresh and bursting full of flavour, this cranberry sauce couldn’t be easier to make.
Sweet, chewy and delicious, these classic oat bars are filled with chopped apple, juicy raisins, gluten free oats and a touch of cinnamon. Baked in small batches, and packed with fibre, they are the perfect fruity snack.
Gluten Free Oats (44%), Brown Rice Syrup, Coconut Oil, Raisins (8%), Coconut Sugar, Sunflower Oil, Dried Apple Pieces (5%), Ground Cinnamon.
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