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Organic Soil Association Organic Vegan Society Certified Vegetarian
  • Description

    Ingredients

    Directions

This Hearty Red miso soup is rich, satisfying and made to a traditional Japanese recipe of red miso base with spring onions and wakame sea vegetable. Miso when translated means ‘fermented beans’ in Japanese In Japan, people begin their day with a bowl of miso soup, believed to stimulate digestion and energise the body.

Couldn’t find your question? Use our contact form to get in touch with a member of staff.

Freeze-dried miso (whole soya beans, rice, sea salt) (89%)

Dried green onion

Wakame sea vegetable (4%).

To prepare, pour the contents of one soup packet into a mug or bowl, add 240ml of boiling water and stir.

Allow to sit for a minute before drinking.

Description

This Hearty Red miso soup is rich, satisfying and made to a traditional Japanese recipe of red miso base with spring onions and wakame sea vegetable. Miso when translated means ‘fermented beans’ in Japanese In Japan, people begin their day with a bowl of miso soup, believed to stimulate digestion and energise the body.

Couldn’t find your question? Use our contact form to get in touch with a member of staff.

Ingredients

Freeze-dried miso (whole soya beans, rice, sea salt) (89%)

Dried green onion

Wakame sea vegetable (4%).

Directions

To prepare, pour the contents of one soup packet into a mug or bowl, add 240ml of boiling water and stir.

Allow to sit for a minute before drinking.

Clearspring Organic Instant Miso Soup - Hearty Red with Sea Vegetable