Freee by Doves Farm Gluten Free Brown Bread Flour
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Description
Ingredients
Reviews
Freee by Doves Farm Gluten Free Brown Bread Flour is produced from natural gluten free ingredients and contains only natural gum for an alternative to wheat bread flour.
Ingredients: Flour blend (rice, tapioca, potato, sarrasin and carob), sugar beet fibre, xanthan gum
Contains No: Nuts, milk, casein, eggs, gluten or soya.
Nutritional Information: Energy: 331kcal Energy 1406KJ, Protein 5.6g, Carbohydrate 75.1g, (of which sugars) 0.5g, Fat 0.9g, (of which saturates) 0.2g, Fibre 5.3g, Sodium 0.05g.
We are dedicated to maintaining the accuracy of product information. However, as ingredients and usage instructions may change over time, we cannot guarantee complete accuracy. For the most reliable and current details, please refer directly to the manufacturers' information.
Description
Freee by Doves Farm Gluten Free Brown Bread Flour is produced from natural gluten free ingredients and contains only natural gum for an alternative to wheat bread flour.
Ingredients
Contains No: Nuts, milk, casein, eggs, gluten or soya.
Nutritional Information: Energy: 331kcal Energy 1406KJ, Protein 5.6g, Carbohydrate 75.1g, (of which sugars) 0.5g, Fat 0.9g, (of which saturates) 0.2g, Fibre 5.3g, Sodium 0.05g.
We are dedicated to maintaining the accuracy of product information. However, as ingredients and usage instructions may change over time, we cannot guarantee complete accuracy. For the most reliable and current details, please refer directly to the manufacturers' information.
Reviews
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