Lentil-based snack with a delectable creamy dill flavour. A delicious and healthier alternative to potato chips, great for dipping, and sharing. Free from artificial flavours, colours or preservatives. 30% less fat than traditional fried potato crisps.
Lentil Flour (40%), Potato Starch, Rapeseed Oil, Maize Flour, Creamy Dill Flavour Seasoning [Rice Flour, Dried Glucose Syrup, Dextrose, Onion Powder, Yeast Extract Powder, Salt, Natural Flavouring, Sugar, Acid (Citric Acid), Herbs (Parsley, Dill), Dill Seed], Salt.
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