Clearspring Organic Yaemon Tamari Soya Sauce is a rare culinary treasure, offering a double-strength, wheat-free, and gluten-free experience. Naturally fermented and aged in traditional cedarwood kegs over two summers, it delivers a bold, rich flavour profile with deep umami notes. Crafted from organic whole soya beans by a renowned Japanese family business with over 500 years of heritage, this one-of-a-kind sauce effortlessly enhances marinades, stir-fries, or serves as a savoury finishing touch to any dish.
Soya beans* (46%), Water, Sea salt, Mirin* (sweet rice*, water, cultured rice*).
* denotes organically grown ingredients.
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