Clearspring Organic Japanese Shoyu Soya Sauce
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Description
Nutritional Information
Ingredients
Reviews
Clearspring Organic Japanese Shoyu Soya Sauce is an award winning taste of authentic Japanese cuisine.
Shoyu is made from a mash of whole soya beans and roasted wheat, which are slowly fermented in cedarwood barrels to enrich their taste and aroma.
Shoyu is similar in many regards to tamari soya sauce as they both share a distinct taste, but shoyu has a lighter colour and a more subtle flavour so it is better suited to all-purpose cooking.
You can incorporate it into meals such as stir fry’s for an exciting new flavour.
Shoyu contains less salt, carbohydrates and calories per serving, so it is also a healthier alternative to tamari or other soya sauces.
Typical values, as published by the manufacturer.
| Typical Values | Per 100g |
|---|---|
| Energy | 299 kJ / 70 kcal |
| Fat | < 0.5 g |
| of which saturates | < 0.1 g |
| Carbohydrate | 6.7 g |
| of which sugars | < 0.5 g |
| Protein | 11 g |
| Salt | 15.3 g |
Values may vary slightly between batches — always check the on-pack label for the most accurate information.
Water, soya beans* (19%)
Wheat*
Sea salt.
* denotes organically grown ingredients.
We are dedicated to maintaining the accuracy of product information. However, as ingredients and usage instructions may change over time, we cannot guarantee complete accuracy. For the most reliable and current details, please refer directly to the manufacturers' information.
Description
Clearspring Organic Japanese Shoyu Soya Sauce is an award winning taste of authentic Japanese cuisine.
Shoyu is made from a mash of whole soya beans and roasted wheat, which are slowly fermented in cedarwood barrels to enrich their taste and aroma.
Shoyu is similar in many regards to tamari soya sauce as they both share a distinct taste, but shoyu has a lighter colour and a more subtle flavour so it is better suited to all-purpose cooking.
You can incorporate it into meals such as stir fry’s for an exciting new flavour.
Shoyu contains less salt, carbohydrates and calories per serving, so it is also a healthier alternative to tamari or other soya sauces.
Nutritional Information
Typical values, as published by the manufacturer.
| Typical Values | Per 100g |
|---|---|
| Energy | 299 kJ / 70 kcal |
| Fat | < 0.5 g |
| of which saturates | < 0.1 g |
| Carbohydrate | 6.7 g |
| of which sugars | < 0.5 g |
| Protein | 11 g |
| Salt | 15.3 g |
Values may vary slightly between batches — always check the on-pack label for the most accurate information.
Ingredients
We are dedicated to maintaining the accuracy of product information. However, as ingredients and usage instructions may change over time, we cannot guarantee complete accuracy. For the most reliable and current details, please refer directly to the manufacturers' information.
Wheat*
Sea salt.
* denotes organically grown ingredients.
Reviews
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