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Vivani Dark Mallorca Fleur de Sel
  • Description

    Nutritional Information

    Ingredients

    Reviews

Experience the perfect harmony of rich dark chocolate and a touch of sea salt. Crafted with 75% aromatic Panama cocoa and lightly sweetened with coconut blossom sugar, this vegan chocolate offers a smooth yet complex flavour profile. The delicate flakes of hand-harvested Mallorca sea salt enhance the deep cocoa notes, creating a satisfying balance of sweetness and subtle savoury tones. 

Typical values, as published by the manufacturer.

Typical Values Per 100g
Energy 2524 kJ / 603 kcal
Fat 50 g
of which saturates 31 g
Carbohydrate 27 g
of which sugars 21 g
Protein 6.6 g
Salt 0.78 g

Cocoa mass, Coconut blossom sugar (23%), Cocoa butter, Sea salt (0.7%).
Cocoa solids: 75% minimum.

We are dedicated to maintaining the accuracy of product information. However, as ingredients and usage instructions may change over time, we cannot guarantee complete accuracy. For the most reliable and current details, please refer directly to the manufacturers' information.

Description

Experience the perfect harmony of rich dark chocolate and a touch of sea salt. Crafted with 75% aromatic Panama cocoa and lightly sweetened with coconut blossom sugar, this vegan chocolate offers a smooth yet complex flavour profile. The delicate flakes of hand-harvested Mallorca sea salt enhance the deep cocoa notes, creating a satisfying balance of sweetness and subtle savoury tones. 

Nutritional Information

Typical values, as published by the manufacturer.

Typical Values Per 100g
Energy 2524 kJ / 603 kcal
Fat 50 g
of which saturates 31 g
Carbohydrate 27 g
of which sugars 21 g
Protein 6.6 g
Salt 0.78 g
Ingredients

We are dedicated to maintaining the accuracy of product information. However, as ingredients and usage instructions may change over time, we cannot guarantee complete accuracy. For the most reliable and current details, please refer directly to the manufacturers' information.

Cocoa mass, Coconut blossom sugar (23%), Cocoa butter, Sea salt (0.7%).
Cocoa solids 75% minimum.

Reviews

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