The sweet seeds of fennel go well with Italian and Indian cuisine, as well as tasty breads like the lid on the pot. Roast it before use so that it can develop its full aroma.
The sweet seeds of fennel go well with Italian and Indian cuisine, as well as tasty breads like the lid on the pot. Roast it before use so that it can develop its full aroma.
The sweet seeds of fennel go well with Italian and Indian cuisine, as well as tasty breads like the lid on the pot. Roast it before use so that it can develop its full aroma.
