€3.55
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Description
Ingredients
Reviews
Maccheroncelli alle Lenticchie - tubes of pasta made with red lentils and brown rice, so naturally gluten-free and high in vegetable protein. Perfect for a wide variety of pasta dishes including baked pasta casseroles and salads
Red Lentil Flour 40%, Wholemeal Rice 21%, Yellow Maize, White Maize, Rice , Maize Fibre, Potato Starch, emulsifier: mono- and di-glycerides of faty acids of vegetable origin. Gluten-Free.
Description
Maccheroncelli alle Lenticchie - tubes of pasta made with red lentils and brown rice, so naturally gluten-free and high in vegetable protein. Perfect for a wide variety of pasta dishes including baked pasta casseroles and salads
Ingredients
Red Lentil Flour 40%, Wholemeal Rice 21%, Yellow Maize, White Maize, Rice , Maize Fibre, Potato Starch, emulsifier: mono- and di-glycerides of faty acids of vegetable origin. Gluten-Free.