Rice Up Italian Basil Popped Brown Rice Chips are a light and crunchy snack made from whole grain brown rice, delicately seasoned with aromatic Italian basil for a fresh, savoury flavour.
Air-popped rather than fried, they are made with simple plant-based ingredients including olive oil and natural seasonings, offering a lighter alternative to traditional crisps while still delivering satisfying crunch and taste. Crafted with non-GMO ingredients and free from gluten, they are suitable for a wide range of dietary preferences.
A wholesome snack option inspired by Mediterranean flavours.
wholegrain brown rice 76% (Greece), olive oil , flavouring blend 8% [dehydrated herbs (basil 75% (Italy), parsley, leek, dill), natural flavourings (contains lactose), herbs extract (thyme, spearmint), spice extracts (marjoram, black pepper, rosemary), colour : chlorophylin].
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