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Prana Chai Original Masala Blend
Prana Chai Original Masala Blend
  • Description

    Ingredients

    Directions

    Reviews

A perfectly balanced blend of award-winning sticky chai. This blend hits the sweet spot, delivering an unrivalled rich, smooth flavour and spicy, aromatic finish. No artificial sweeteners, additives or preservatives. Just all natural ingredients and 100% Australian quality honey, combined with tea and whole spices sourced from India, Sri Lanka, Guatemala, and beyond. Serves 50 cups per 1kg.

Also available in Vegan and Decaf blends.

premium black tea, pure honey, cinnamon, cardamom, star anise, cloves, peppercorn, ginger root.

We are dedicated to maintaining the accuracy of product information. However, as ingredients and usage instructions may change over time, we cannot guarantee complete accuracy. For the most reliable and current details, please refer directly to the manufacturers' information.

1. Place two or three heaped teaspoons (20gr) of Prana Chai into a Turkish pot.

2. Fill with one cup of your favourite milk (we recommend Soy milk).

3. Stir until it is hot (but just before simmering).

4. Using a mesh strainer, pour your tea into your favourite tea cup.

Description

A perfectly balanced blend of award-winning sticky chai. This blend hits the sweet spot, delivering an unrivalled rich, smooth flavour and spicy, aromatic finish. No artificial sweeteners, additives or preservatives. Just all natural ingredients and 100% Australian quality honey, combined with tea and whole spices sourced from India, Sri Lanka, Guatemala, and beyond. Serves 50 cups per 1kg.

Also available in Vegan and Decaf blends.

Ingredients
premium black tea, pure honey, cinnamon, cardamom, star anise, cloves, peppercorn, ginger root.

We are dedicated to maintaining the accuracy of product information. However, as ingredients and usage instructions may change over time, we cannot guarantee complete accuracy. For the most reliable and current details, please refer directly to the manufacturers' information.

Directions
1. Place two or three heaped teaspoons (20gr) of Prana Chai into a Turkish pot.

2. Fill with one cup of your favourite milk (we recommend Soy milk).

3. Stir until it is hot (but just before simmering).

4. Using a mesh strainer, pour your tea into your favourite tea cup.

Reviews

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