Salted Caramel, the perfect sweet-but-not-sweet partner to Nairns wholegrain oats. Buttery caramel fragments mingle with just a sprinkling of sea salt in Nairns signature oat biscuit for a delicious bite with exactly the right level of crunch.
Also available in ‘Stem Ginger’ flavour.
Wholegrain Oats (65%), Sustainable Palm Fruit Oil, Sugar, Partially Inverted Refiners Syrup; Lyles Golden Syrup, Salted Butter Caramel Pieces (3%) (Sugar, Glucose Syrup, Sweetened Condensed Milk, Salted Butter (Milk), Water), Tapioca Starch, Raising Agent: Sodium Bicarbonate, Sea Salt, Natural Flavouring.
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