Handmade by Helen Gee in Laois, Ireland, G’s Gourmet Jams Mincemeat is a deliciously rich, fruity filling made with juicy vine fruits, apples, mixed peel and warming spices. Perfect for traditional mince pies, festive baking and homemade Christmas treats, this artisan Irish mincemeat brings a touch of homemade goodness to every bake.
Sugar, Vine Fruits (30%)(Sultanas, Raisins), Apples (28%), Apple Puree (9%), Water, Vegetable Suet (Palm Oil, Rapeseed Oil, Sunflower Oil, Rice Flour), Modified Waxy Starch, Cut Mixed Peel (Glucose-Fructose Syrup, Orange Peel, Lemon Peel, Acidity Regulator: Citric Acid, Mixed Spice (0.5%)(Coriander, Cassia, Cinnamon, Ginger, Cardamom, Cloves, Fennel, Nutmeg), Acidity Regulator: Acetic Acid), Colour. Plain Caramel: Cinnamon Flavour.
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