A delicious low fat lentil and red pepper soup with a warm kick. This vegan soup is also organic and gluten free.
If you like this, why not try ‘Free & Easy Organic Bean Cassoulet'.
Water, Red Lentils*(9.5%), Red Peppers*(8%), Vegetable Bouillon* (sea salt, maltodextrin, rice flour*, vegetables* (7%) (onions*, carrots*, Parsnip*), yeast extract (Gluten Free), sunflower oil*, parsley*, turmeric*), Potato diced*, Potato Flakes*, Onion Powder*, Garlic Powder*, Ground Cumin*. *Organically grown and processed.
Nutritional Information
| Nutritional Information |
per 100g |
per 200g serving |
| Energy kJ/kcal |
165/39 |
330/78 |
|
Fat
of which are saturates
|
0.4g
0.1g
|
0.8g
0.2g
|
|
Carbohydrates
of which are sugars
|
7.3g
0.5g
|
14.6g
1.0g
|
| Fibre |
2.1g |
4.2g |
| Protein |
2.6g |
5.2g |
| Salt |
0.73g |
1.46g
|
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