Clearspring Organic Miso Ramen with Miso Ginger Soup is authentic, simple & convienent for when you're short on time. It's made using the finest Organic Japanese wheat noodles combined with the umami-rich taste of miso and ginger soup makes for a warming delicious dish. Clearspring Organic Japanese Miso Ramen is free from all artificial flavours, additives and preservatives, is 100% vegan and can be ready in just 4 minutes.
Noodles* (76%): wheat flour*(99%), sea salt (1%). Soup Base* (24%): Brown rice miso* (29%) (whole soya beans*, cultured brown rice*, sea salt, water), mirin* (sweet rice*, shochu* [water, cultured rice*], cultured rice*), sesame paste*, soya sauce* (water, soya beans*, wheat*, sea salt, grain alcohol [ethanol]*), sea salt, onion purée*, ginger purée* (3%), toasted sesame oil*, garlic purée*, kombu sea vegetable extract (water, kombu, sea salt), water, cayenne pepper*, black pepper*, white pepper*. *organically grown
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