Skip to product information
1 of 3
organic
vegan
vegetarian
  • 100% plant-based ingredients
  • No refined sugar
  • Free from artificial ingredients & preservatives
  • Organically grown in Japan
Free delivery on orders over €55
Spend just €55

more to get free delivery

You are eligible for free shipping

In Stock — Ready to ship

Earn Rewards with Evergreen — Sign up now

Free delivery over €55 in Ireland

Clearspring Organic Japanese Genmaicha Loose Leaf Tea
Clearspring Organic Japanese Genmaicha green tea packaging with a cup and teapot on a white background
Clearspring Organic Japanese Genmaicha packaging with a cup of tea and a bowl of green tea leaves on a white background
  • Description

    Ingredients

    Directions

    Reviews

Clearspring Organic Japanese Genmaicha is a traditional Japanese loose leaf tea that combines smooth organic green tea with toasted brown rice for a wonderfully comforting cup. The result is a light, refreshing tea with gentle vegetal notes balanced by a warm, nutty aroma.

Made using carefully selected tea leaves grown in renowned Japanese tea-growing regions, the leaves are steamed and rolled before being blended with roasted brown rice to create an authentic Genmaicha experience. Enjoy it throughout the day as a soothing everyday tea or alongside meals.

View our full Japanese range for more authentic teas, noodles, miso and traditional Japanese foods.

Green tea leaves(50%), roasted brown rice (50%)

We are dedicated to maintaining the accuracy of product information. However, as ingredients and usage instructions may change over time, we cannot guarantee complete accuracy. For the most reliable and current details, please refer directly to the manufacturers' information.

Place 2 heaped teaspoons of tea per person in a teapot. Boil fresh water and leave to cool for a minute before pouring over the tea. Infuse for only 1-2 minutes and enjoy.

Description

Clearspring Organic Japanese Genmaicha is a traditional Japanese loose leaf tea that combines smooth organic green tea with toasted brown rice for a wonderfully comforting cup. The result is a light, refreshing tea with gentle vegetal notes balanced by a warm, nutty aroma.

Made using carefully selected tea leaves grown in renowned Japanese tea-growing regions, the leaves are steamed and rolled before being blended with roasted brown rice to create an authentic Genmaicha experience. Enjoy it throughout the day as a soothing everyday tea or alongside meals.

View our full Japanese range for more authentic teas, noodles, miso and traditional Japanese foods.

Soil Association Organic Soil Association Organic logo
Ingredients

We are dedicated to maintaining the accuracy of product information. However, as ingredients and usage instructions may change over time, we cannot guarantee complete accuracy. For the most reliable and current details, please refer directly to the manufacturers' information.

Green tea leaves(50%), roasted brown rice (50%)

Directions
Place 2 heaped teaspoons of tea per person in a teapot. Boil fresh water and leave to cool for a minute before pouring over the tea. Infuse for only 1-2 minutes and enjoy.

Reviews

You May Also Like