Add an aromatic zing to any dish easily and quickly, with ginger paste. As one of the few purely organic options on the shelf, it’s made, with just natural ginger, water and a splash of pure coconut vinegar to keep it fresh. Get all the rich, zesty flavour of ginger, without the fibrous texture or the time spent peeling, chopping or grating. Anti-oxidant-packed ginger is well-known for its health benefits, too. Add this paste to hearty broths to create a nourishing base for ramen
