Ballymaloe Relish - Tomatoes (62%), Vinegar, Sugar, Onions, Sultanas, Tomato Puree (6%), Sea Salt, Mustard Seed, Spices.
Pepper Relish - Red Peppers (43%), Tomatoes (43%), White Wine Vinegar, Sugar, Tomato Puree (12%), Jalapeño Peppers (4%), Garlic, Sea Salt, Pepper, Crushed Chilis (0.1%).
Fiery Relish - Chillis (49%), Tomatoes (35%), White Wine Vinegar, Tomato Puree (10%), Garlic, Sea Salt, Cracked Black Pepper.
Cranberry Sauce - Cranberries (54%), Sugar, Water. Prepared with 54g of Cranberries per 100g.
Mint Jelly - Sugar, Apple Juice, White Wine Vinegar, Mint (5%), Pectin.
Mayonnaise - Sunflower Oil (79%), Egg Yolk (9%), White Wine Vinegar, Condiment Vinegar (White Wine Vinegar, Grape Must), Extra Virgin Olive Oil, Wholegrain Mustard, Dijon Mustard, Salt, Cracked Black Pepper (0.2).
Irish Stout Sauce - Tomatoes, Sugar, Apple Juice, Vinegar, Onion, Irish Stout 5% (contains Barley), Sultanas, Golden Syrup, Treacle, Tarragon, Pectin, Sea Salt, Mustard, Pepper, Spices.
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