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Nielsen-Massey Organic Madagascar Vanilla Bourbon Extract - 60ml

Description

Vanilla Extract is widely used in baking to add extra flavour. There are quite a few types of vanilla available, however Madagascar Bourbon Vanilla is widely recognised as the best. Produced in Madagascar, this region produces most of the world’s supply of vanilla. Only the finest hand-selected beans are selected for processing. Nielsen-Massey's unique cold extraction process gently extracts out and preserves the full vanilla flavour. The final result is a sweet, creamy, mellow flavor with velvety after-tones. Nielsen-Massey Madagascar Vanilla Bourbon Extract is ideal for cooking and baking and can be used in both sweet and savory dishes. Enjoy!...
Fairtrade Gluten Free Non GMO Vegetarian
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