Doves Farm Gluten-Free cookies are made without gluten, or wheat & are still incredibly tasty and delicious. They are infused with a fresh lemon taste and include real lemon peel. They are free from gluten, wheat, milk, salt, buckwheat, soya, nuts, eggs and hydrogenated fat and so are suitable for those with a number of food intolerances. They are the perfect treat for when you fancy something sweet.
Gluten Free Flour Blend* (Brown Rice*, Potato*, Maize*) Sugar **,Palm Oil*, Lemon Paste (Corn Syrup*, Sugar*, Whole Lemon Peel 2.1%*, Concentrated Lemon Juice*) Lemon Oil 1% Raising Agent: (Sodium Bicarbonate) * organic ** organic and Fairtrade approved
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