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Organic
  • Description

    Ingredients

    Reviews

The entire wheat grain is ground carefully in a large stone mill, ensuring that all the bran and germ of the grain is kept in the flour. Coarse whole wheat flour is ideal for mixing with finely-ground flours and really adds that extra bite to your baking. The flour gives baked goods a wonderfully rich flavour and is suited for hand-crafting breads or for use in a bread machine.

100% organic course whole wheat flour.

We are dedicated to maintaining the accuracy of product information. However, as ingredients and usage instructions may change over time, we cannot guarantee complete accuracy. For the most reliable and current details, please refer directly to the manufacturers information.

Description

The entire wheat grain is ground carefully in a large stone mill, ensuring that all the bran and germ of the grain is kept in the flour. Coarse whole wheat flour is ideal for mixing with finely-ground flours and really adds that extra bite to your baking. The flour gives baked goods a wonderfully rich flavour and is suited for hand-crafting breads or for use in a bread machine.

Ingredients

We are dedicated to maintaining the accuracy of product information. However, as ingredients and usage instructions may change over time, we cannot guarantee complete accuracy. For the most reliable and current details, please refer directly to the manufacturers information.

100% organic course whole wheat flour.

Reviews
Ballybrado Organic Wholewheat Coarse Flour