Soft cream based on Chocolate and Hazelnuts, handcrafted according to techniques of confectionery derivation. Excellent not only for spreading on a slice of bread, but also for filling desserts of all kinds.
Sugar, cocoa powder 25%, hazelnuts 15%, milk , olive oil, non-hydrogenated vegetable fat (sunflower oil, cocoa butter), emulsifier: lecithin soy , natural flavors of vanilla.
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