Crafted in Ireland, this artisanal chutney blends soft cane sugar with a medley of ripe barney, apricot, and plum stone fruits, gently spiced to create a rich, balanced flavour. Perfectly suited to accompany a selection of cheeses, it also adds depth to cold meats, crackers, or charcuterie boards.
Plums, onions, sugar, apple juice, wine, vinegar, bramley apples, apricots, sultanas, dates, ginger, salt, garlic, all spice, cinnamon.
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