Clearspring Organic Japanese Dried Shiitake Mushrooms

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Clearspring Organic Japanese Dried Shiitake Mushrooms Clearspring Organic Japanese Dried Shiitake Mushrooms have a subtle woody flavour, and this variety used is characterised by large, well-developed caps, which makes them easy to reconstitute and use in everyday cooking. The word Shiitake means (shii - oak tree, take - mushroom) and they have a long history of use. For a flavourful Japanese Dashi broth, boil a few mushrooms and their soaking water with a small strip of Clearspring Kombu sea vegetable for 15 minutes. Use as a base for miso soup or season to taste with soya sauce.   Directions To...
Organic Soil Association Organic Vegan Society Certified Vegetarian
Clearspring Organic Japanese Dried Shiitake Mushrooms
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