Thai Gold Coconut Cream is a staple of Thai cuisine and by offering this authentic cream, we make it possible for you to cook with the authentic ingredients for the best experience. It is a must have in the kitchen if you are a lover of Thai cooking. This rich, fatty cream is most often seen used in foods like red or green curries, which make great use of this product. The rich, creamy flavour compliments the spices, and makes a delicious meal that goes well with meat and vegetables. But it’s not limited to curries; this cream can be used in as a dairy free alternative in desserts or ice cream. You can even make whipped cream out of it.