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Solgar Earth Source Food Fermented Koji Iron

vegan

Description

Solgar Food Fermented Koji Iron delivers scientifically researched Ultimine, a unique, patent pending form of bioavailable slower-release iron. Fermentation may improve the nutritional profile of a food and increase absorption and bioavailability of vitamins and minerals. But this may depend on the fermentation method and the type of food fermented. Koji fermented iron is made by a natural process where iron is introduced into the Koji material and the iron is actually absorbed and stored by the Koji culture. Through this food-based fermentation, Solgar Earth Source Koji Iron provides a highly absorbable form of iron that is gentle on the...
Gluten Free Sustainable Packaging Vegan Vegetarian
Evergreen: Behind The Label With Biona Organic

Evergreen: Behind The Label With Biona Organic

Looking to start your journey towards eating organic? Be sure to check out Biona Organic's amazing range - take a look inside the brand to learn about its mission and eco credentials.
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