Evergreens Organic Brown Rice Flour, which is also known as rice powder, is a form of flour made from finely milled rice. it is available in either white or brown, the main difference is that the husk of the brown rice is left intact which means all of the fibre and vitamins and minerals are also left intact. Rice flour is often used as a substitute for wheat flour as it does not contain gluten, which many people have a sensitivity to. Rice flour is much lighter and milder than wheat flour which makes it easier to digest. Rice flour can be used in a number ways; it can make tasty biscuits, cakes and other baked goods. It can also be used as a thickening agent and it is a main ingredient in some noodles. This product is certified organic.