Daily wellbeing and freshness from the Swiss Alps. Molkosan is a 100% natural whey concentrate made from fresh milk, contains a particularly large amount of L (+) lactic acid and thus creates the best conditions for revitalizing the body's own intestinal flora.

 

Directions

Drink approx. 2 tbsp (20 ml) Molkosan daily with any amount of cold water, tea or juice in the morning or throughout the day. Recommended mixing ratio 1:10. After opening, it can be kept refrigerated (5 ° C) for 2 months.

Ingredients

De-proteinized whey from Swiss milk- concentrated and fermented, acidity regulator: potassium citrate, natural aroma. Pasteurized.