Treat yourself to Foods of Athenry’s Gluten-Free All-Butter Chocolate Chip Shortbread, a luxurious take on classic shortbread cookies. These buttery, melt-in-your-mouth delights are studded with rich chocolate chips, combining the timeless shortbread flavour with a touch of sweetness. Made without gluten but packed with quality ingredients, these cookies are perfect for tea time, gifting, or satisfying any sweet craving.
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Gluten & Wheat free flour (Maize, Rice, Potato, Tapioca & Buckwheat), Butter (MILK)(23%), Sugar, Belgian Chocolate Chips (SOYA) (14%) (Sugar, cocoa mass, cocoa butter, emulsifier soy lecithin, natural vanilla flavouring), Concentrated Grape Juice, Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate), Natural Caramel Flavouring.
