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Gran Luchito Refried Beans with smoky Chipotle chillies are delicious as a side dish or added as a flavourful layer to whatever you’re making. One way to eat them is topped with a bit of shredded cheese and sour cream as an accompaniment to a Mexican main. They are also perfect layered on Nachos and Tostadas, stuffed in Burritos and Tacos, and served with Veggie Fajitas. They couldn’t be easier to make – simply tear open, heat in the microwave and eat!
Cooked Pinto Beans 83% (Pinto Beans, Water), Red Bell Pepper, Chipotle Adobo 5.6% (Chipotle, Corn Starch, Vinegar, Onion, Spices, Garlic), Green Anaheim Chilli, Onion, Salt
Cumin, Black Pepper, Citric Acid
A dough enriched with butter, eggs and dried fruits are used to make this wonderful Easter centrepiece.
These crunchy Chocolate Granola Bites are perfect for Easter. Made with our Honey & Hazelnut granola, and melted chocolate these bites are really easy to make and take less than just half an hour.
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Gran Luchito Refried Beans with smoky Chipotle chillies are delicious as a side dish or added as a flavourful layer to whatever you’re making. One way to eat them is topped with a bit of shredded cheese and sour cream as an accompaniment to a Mexican main. They are also perfect layered on Nachos and Tostadas, stuffed in Burritos and Tacos, and served with Veggie Fajitas. They couldn’t be easier to make – simply tear open, heat in the microwave and eat!
Cooked Pinto Beans 83% (Pinto Beans, Water), Red Bell Pepper, Chipotle Adobo 5.6% (Chipotle, Corn Starch, Vinegar, Onion, Spices, Garlic), Green Anaheim Chilli, Onion, Salt
Cumin, Black Pepper, Citric Acid