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irish
vegan
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Gluten Free Irish No Added Sugar Non GMO Vegan Vegetarian
  • Description

    Ingredients

The Jalapeno chili is said to originate from Veracruz, a state on the edge of the Gulf of Mexico known for its luscious jungles and stunning waterfalls. Here you'll find this versatile green chili, often pickled and tossed on top of a taco, or blended together with garlic and coriander to produce a creamy and delicious sauce, a staple on the table tops of taquerias. Inspired by this little chili and the food of Veracruz, these tortilla chips were created, both wonderfully creamy and with a tingling warmth and subtle tang.

Couldn’t find your question? Use our contact form to get in touch with a member of staff.

Non- GMO white corn (89%), rice flour, salt, sunflower oil, spices (jalapeno pepper (1%)), cayenne pepper, black pepper), onion powder, acids (citric acid, lactic acid) garlic powder, dried parsley yeast extract, flavouring.

Description

The Jalapeno chili is said to originate from Veracruz, a state on the edge of the Gulf of Mexico known for its luscious jungles and stunning waterfalls. Here you'll find this versatile green chili, often pickled and tossed on top of a taco, or blended together with garlic and coriander to produce a creamy and delicious sauce, a staple on the table tops of taquerias. Inspired by this little chili and the food of Veracruz, these tortilla chips were created, both wonderfully creamy and with a tingling warmth and subtle tang.

Couldn’t find your question? Use our contact form to get in touch with a member of staff.

Ingredients
Non- GMO white corn (89%), rice flour, salt, sunflower oil, spices (jalapeno pepper (1%)), cayenne pepper, black pepper), onion powder, acids (citric acid, lactic acid) garlic powder, dried parsley yeast extract, flavouring.

Blanco Nino Creamy Jalapeno Tortilla Chips